Aihearkisto: In English

Christian Angelov is the Waiter of The Year 2020

Christian Angelov from restaurant Finnjävel Salonki is the Waiter of The Year 2020! Christian showed excellent technical skills in the competition and she has great customer service skills, but truly stood out with his confidence and comprehensive ability to give his customers a marvelous experience. He made excellent drink combinations to the dishes served at … Jatka lukemista Christian Angelov is the Waiter of The Year 2020

Waiter of The Year

The Waiter of The Year 2020 is Christian Angelov, restaurant Finnjävel Salonki. He won the competition on the 13th of March 2020 at Gastro Helsinki fair at Helsingin Messukeskus. Waiter of The Year is the Finnish championship for professional waiters and waitresses. Competitors get to show their skills in practice as they serve guests with … Jatka lukemista Waiter of The Year

Chef of The Year

The Chef of the Year 2020 is Lari Helenius, restaurant OLO. He won the honoured competition on the 13th of March 2020 at the Gastro Helsinki fair at Messukeskus Helsinki. Chef of The Year is the Finnish championship of chefs. The contest has sparked many success stories for its winners. Chef of The Year was first held in … Jatka lukemista Chef of The Year

Lari Helenius is the Chef of The Year 2020

__________________________________________________________________________ The Chef of The Year (Vuoden Kokki) is the national Finnish championship of chefs. Lari Helenius from Restaurant OLO is the Chef of The Year 2020. The jury consists of Finnish and invited international chefs. Competitors are awarded for taste and delicacy of the food, proper use of raw materials as well as the originality of the various … Jatka lukemista Lari Helenius is the Chef of The Year 2020

ELO Foundation for the Promotion of Finnish Food Culture

Background ELO Foundation for the Promotion of Finnish Food Culture is a non-profit foundation established in June 2009 to promote Finnish food culture in Finland and internationally. We want to bring together the makers, doers, thinkers, dreamers and sponsors of our genuine Arctic food culture. We work within communications, publishing and training activities. The foundation is also … Jatka lukemista ELO Foundation for the Promotion of Finnish Food Culture

Finnish Free School Meals are a central part of the food culture

In the beginning of the 20th century Finland developed an incredible social innovation: free school meals. Many of our other national success stories have been made possible thanks to our education and school meal system. Our goal is to make the world’s best school meals even better and help others in their work. During 70 years, we have come a long way … Jatka lukemista Finnish Free School Meals are a central part of the food culture

Finland’s national food is rye bread

In autumn 2016, close to 50 000 Finns gave their vote in a public call to find the national food of Finland, celebrating the 100th anniversary of independence this year. The winner is rye bread. Close contenders for the top spot included Karelian hot pot, Karelian pasties, and fried fish with mashed potatoes. In the … Jatka lukemista Finland’s national food is rye bread

School meal revolutionaries from Finland

15th of May marks the international Food Revolution Day. Originated by British  tv chef and food activist Jamie Oliver, this global theme day highlights the food education carried out in schools: having a meal together, healthy alternatives, cooperation within and outside the schools, pupil participation and experiences. The international aim is to get food education … Jatka lukemista School meal revolutionaries from Finland

Waiter of the Year

Waiter of the Year (Vuoden Tarjoilija) is the Finnish championship for professional waiters and waitresses. Competitors get to show their skills in practice, as they are serving guests with culinary delights prepared by semi­finalists of the national Chef of the Year contest held at the same time. The jury consists of Finnish and international members. The first Waiter … Jatka lukemista Waiter of the Year

Chef of the Year

Chef of the Year (Vuoden Kokki) is the national Finnish championship of chefs. The contest has sparked many success stories for the winners. The Chef of the Year competion has been arranged since 1995. The first winner was Mr. Pekka Terävä. The Chef of the Year 2014 is Mr. Heikki Liekola from restaurant Olo in Helsinki. Chef of the Year … Jatka lukemista Chef of the Year